Best Western star rating

Day/Evening Buffet

MENU B


The Grand Carved Hot Buffet*
(Minimum of 50 guests)
£17.95


Roast Sirloin of Beef
with Yorkshire Pudding & Onion Gravy

Roast Turkey Breast
with Cranberry Seasoning & Bacon Rolls

Roast Potatoes with Rosemary & Sea Salt

Oven Baked Cauliflower & Broccoli Au Gratin

Carrots & Mange Tout in Orange Butter

Courgette & Goats Cheese Bake

 

The Grand Carved Cold Buffet*
(Minimum of 50 guests)
£17.95


Honey Roast Ham

Roast Topside of Beef
with Horseradish Dressing

Dressed Poached Salmon Platter

Warm Minted Buttered Potatoes

Greek Salad

Salad Niscoise

Baby Leaf French Dressed Salad

Chunky Potato & Sweet Corn Salad

Lemon & Black Pepper Chicken Fillets

 

*For the Grand Carved Buffet you can add starter, dessert and coffee for the complete price of £26.95 per person

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